Our European Research and Development Center was opened in 2014 on the campus of Wageningen University in the Netherlands in the heart of Food Valley. In New Zealand our center to cover the Oceania area was founded in 2016 on Lincoln University Campus in Christchurch. These Innovation Centers connect globally in order to drive innovation for Yili.

We are the pillars of Yili’s global innovation network in our regions and work intensively with partners along the value chain in the fields of nutrition & health, product and process technology, food safety and farm management. The focus was initially on collaborations with universities, research institutes and bridging external and internal expertise. The 2018 upgrade to Innovation Centers extends our activities to building strategic partnerships with suppliers, linking with start-up and scale-up companies and create win-win relationships to deliver innovations for the market.