Swiss dairy and nutrition specialist Hochdorf has appointed Sandro Tichelli as its new chief executive officer, effective 1 January 2026.

British premium butter brand All Things Butter has unveiled a new Brandy Butter flavour, expanding its growing range of chef-crafted butters with a festive twist.

Yoplait Liberté Canada has announced the appointment of Claire Bara as its new Chief Executive Officer, effective immediately. The appointment positions the company to strengthen its market presence across Canada's competitive dairy sector under experienced leadership.

Major investment in West Bromwich facility will boost processing capacity by 25% and create 200 new jobs

French precision fermentation specialist Standing Ovation has partnered with Bel Group to achieve a world-first milestone: the industrial-scale production of milk proteins from dairy co-products.

PNC Brands Group has strengthened its food manufacturing portfolio with the acquisition of a majority stake in Ice Cream Factory, a Missouri-based producer of handcrafted ice cream. The deal enhances PNC’s vertically integrated manufacturing network while providing Ice Cream Factory with resources to accelerate growth and innovation.

Danish dairy giant introduces indulgent Baileys Extra Thick Chocolate Cream to UK market, expanding successful licensed product portfolio

Chobani has raised $650 million in new funding, valuing the Greek yogurt leader at $20 billion, as it embarks on an ambitious $1.7 billion infrastructure and expansion programme across the US.