Thailand’s newly enacted Alcohol Control Act (No. 2) B.E. 2568 (2025) has ignited controversy across the food, beverage, and tourism industries, after introducing a 10,000-baht fine for consumers caught drinking after midnight.

The partnership, described by Heineken Studio as a celebration of “brewing innovation, artistic vision, and quality experiences,” aims to capture the spirit of social gatherings and the laid-back conviviality of the South of France.

UK-based coffee brand Grind has made its debut in the ready-to-drink (RTD) cocktails market with the launch of its first canned espresso martini, now available at Waitrose and WHSmith stores nationwide.

MGP Ingredients, a leading brand owner and contract distiller, has announced two significant executive appointments as part of its strategic growth agenda. The company has named Matias Bentel as Chief Marketing Officer and Chris Wiseman as Senior Vice President of Operations, strengthening its leadership team with seasoned industry professionals.

UK-based RTD cocktail brand The Drinks Bureau has expanded its portfolio with a new limited-edition variant – the Jam Doughnut Daiquiri – bringing a bakery-inspired twist to its ready-to-serve cocktail range.

Danish dairy giant introduces indulgent Baileys Extra Thick Chocolate Cream to UK market, expanding successful licensed product portfolio

Premium sake producer Dassai is set to make history with the launch of its Dassai Moon Project, an initiative that will see the Japanese brand attempt to brew sake in space for the first time.

COO James Arrow to take helm as Scottish craft brewer enters next phase of growth